Share Recipe
Ingredients
- 2 cups unblanched almonds
- 1 large egg white
- 1 tbsp vanilla extract
- White and brown sugar
- Salt
- Ground cinnamon
Instructions
Prepare: Whisk egg white in a bowl until frothy, then mix in vanilla extract
Combine: Add almonds to egg mixture and stir until evenly coated
Mix: In a separate bowl, combine white sugar, brown sugar, salt and cinnamon
Coat: Toss the coated almonds in the sugar-cinnamon mixture until well covered
Cook: Air fry at 300°F / 148°C for 25-30 minutes, stirring halfway through
Cool: Remove from air fryer and allow to cool completely before storing
