Prepare: Heat air fryer to 350°F / 176°C and let preheat for 10 minutes

Setup: Carefully lay bacon strips in air fryer basket with minimal overlap

Cook Regular Cut: Air fry regular bacon 8-10 minutes for tender-crisp texture, or 10-12 minutes for extra crispy results

Cook Thick Cut: For thick-cut bacon, air fry 12 minutes for tender-crisp, or 14-15 minutes for extra crispy

Rest: Transfer cooked bacon to paper towels to drain excess grease before serving