Scrambled Eggs - Air Fryer Recipe

Scrambled Eggs

8 mins
beginner
310°F
Gluten Free
Low Carb
Keto

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Ingredients

  • 4 large eggs
  • 1 tbsp butter
  • Salt & pepper, to taste
  • Silicone liner for basket

Instructions

Prepare: Preheat air fryer to 300°F / 148°C. Add butter to lined basket and melt for 1-2 minutes
Mix: In a bowl, thoroughly beat eggs with a pinch of salt until well blended
Cook: Adjust temperature to 310°F / 154°C, pour beaten eggs into the lined basket and cook for 2 minutes
Finish: Gently stir the eggs, continue cooking 4-5 minutes until fully set. Add fresh cracked pepper
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